Page 2 of 2
Re: Bacon is a worse topping than pineapple
Posted: Tue Jan 07, 2025 10:56 pm
by Reservoir Dog
CHEEZY17 wrote: ↑Tue Jan 07, 2025 7:21 pm
Reservoir Dog wrote: ↑Tue Jan 07, 2025 5:54 pm
CHEEZY17 wrote: ↑Tue Jan 07, 2025 5:31 pm
Reservoir Dog wrote: ↑Tue Jan 07, 2025 4:40 pm
CHEEZY17 wrote: ↑Tue Jan 07, 2025 4:08 pm
Your fingers get all wet and gross and then if you touch any other topping afterwards it has a residual pineapple taste. Basically, it's more work for the pizza maker because you have to wash/dry your hands after handling the topping.
Or did you think that was a commentary on the topping itself?
Actually, I think it's funny that you worked part-time in a pizza place 40 years ago and now you're in here speaking for all pizza makers.
Well, we were a super popular delivery place with many pizza makers aside from myself that all felt the same way so I guess there's that. Have there been some major new advanced developments in the pineapple topping storage game to eliminate that problem?
Did the pizza makers in that super popular delivery place stop and wash their hands every time they handled onions? Feta cheese? Hot Italian sausage? Black olives? Anchovies? Jalapeno peppers?......
Because... you know... they were
VERY concerned about residual flavor transfer between pizzas!
I'll help you out Rick: none of those toppings are as "juicy" as stored, chopped pineapple. Stored sliced olives are close but that liquid is more watery as opposed to "syrupy" resulting in less flavor transfer. Obviously, "dry" toppings like pepperoni, ham, sausage etc. don't require the extra step.
Sorry, you can't grasp this complicated concept.
Ricky: triggered by food handling processes of pizzerias in 90's Detroit.
Guy #1: "OMG! This is the best pepperoni, bacon, mushroom, pizza I've ever tasted!!!!"
Guy #2: "I don't know, dude. I'm getting a hint of pineapple in here."

Re: Bacon is a worse topping than pineapple
Posted: Tue Jan 07, 2025 11:13 pm
by Antknot
B-Tender wrote: ↑Tue Jan 07, 2025 6:56 pm
Italian sausage is superior to pepperoni on a pizza.
FALSE
More than 3 toppings is too much.
The bottom crust should have some crispness to it.
Bacon is a better topping for alternative style pizzas.
Re: Bacon is a worse topping than pineapple
Posted: Tue Jan 07, 2025 11:55 pm
by disco.moon
Bacon Chicken Ranch is incredibly popular in my community. It's...alot of flavor.
Re: Bacon is a worse topping than pineapple
Posted: Tue Jan 07, 2025 11:58 pm
by Reservoir Dog
disco.moon wrote: ↑Tue Jan 07, 2025 11:55 pm
Bacon Chicken Ranch is incredibly popular in my community. It's...alot of flavor.
You mean like... ranch dressing?

Re: Bacon is a worse topping than pineapple
Posted: Wed Jan 08, 2025 12:00 am
by disco.moon
Reservoir Dog wrote: ↑Tue Jan 07, 2025 11:58 pm
disco.moon wrote: ↑Tue Jan 07, 2025 11:55 pm
Bacon Chicken Ranch is incredibly popular in my community. It's...alot of flavor.
You mean like... ranch dressing?
Yes lol. Fried Chicken cutlets chopped, real bacon pieces, and Ranch swirled on top

when people talk about it, it's like "chicknbaconrnch" real fast.
Re: Bacon is a worse topping than pineapple
Posted: Wed Jan 08, 2025 12:12 am
by stonedmegman
And you guys are livid aboot pineapple.
Give me a friggin break.....

Re: Bacon is a worse topping than pineapple
Posted: Wed Jan 08, 2025 12:41 pm
by Ricrude
Animal wrote: ↑Tue Jan 07, 2025 10:46 pm
this conversation reminds me of a girl i knew in high school.
Flavor transfer when wet?
Re: Bacon is a worse topping than pineapple
Posted: Wed Jan 08, 2025 1:34 pm
by Reservoir Dog
Ricrude wrote: ↑Wed Jan 08, 2025 12:41 pm
Animal wrote: ↑Tue Jan 07, 2025 10:46 pm
this conversation reminds me of a girl i knew in high school.
Flavor transfer when wet?
He drank pineapple juice before each date.